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A cute video made on receipt of some of our photography backgrounds
by Woodrow Studios
Can't wait to see how the lovely Sara at The Bake Lab uses these food styling surfaces @thebakelab www.thebakelab.uk
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Rhubarb Crumble Souffle
by Woodrow Studios
Yorkshire forced rhubarb season is here! This amazing seasonal product has legally protected PDO status and can only be grown in the 9 square ...
Foodphotography
Foodstyling
foodstylist
foodwriter
Forced Rhubarb
Recipe
Rhubarb
Slowfood
Souffle Recipe
Yorkshire Triangle
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Marmalade Cake - gooey, eggy and Seville orangey
by Woodrow Studios
Tis the season to find bitter seville oranges and make stupidly gooey and more-ish (morish? computer says red line under that) cake. My mum makes...
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Super Green Mood-Boosting (and DAMN Tasty) Smoothie
by Woodrow Studios
It's that time of year isn't it? The Christmas high has sunk to a deep low for many of us, the leftover chocolates that got us through week one of...
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Bloody Mary!
by Woodrow Studios
Happy New Year to all our friends and followers across the globe, we hope 2017 will be a great year for you all! If, like us, you're feeling a bit...
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Christmas Pudding Vodka
by Woodrow Studios
If you're not a big fan of Christmas pudding itself then why not try this recipe for a festive Christmas tipple? It packs all the flavour of a trad...
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Setting the tone - your communication style, an introduction
by Woodrow Studios
Over the years I've worked for several different companies, all with strong communication strategies to drive growth or seek out niche markets. On...
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Dexter Beef Cheek & Smoked Oyster Pie
by Woodrow Studios
Dexter Beef Cheek & Smoked Oyster Pie Towards the end of the 1990s I blagged my first serious chef job at the Michelin starred Hambleton Hal...
Crosscliff Dexter
Dexter
Dexter Beef
Foodphotography
Foodstyling
foodstylist
foodwriter
Hambleton Hall
Northfield Farm
Pie
Rarebreed Beef
Recipe
Slowfood
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THE Shortbread Recipe - "shortbread made by a Scottish maid"
by Woodrow Studios
This is my late Granny Purser's recipe for traditional, Scottish shortbread as she was taught by her Scot mum, Amy McKay of McKay. They affecti...
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Cinnamon French Toast Soldiers
by Woodrow Studios
Some absolute beaut came up with international #frenchtoastday so of course we're happy to oblige and jump straight on that bandwagon with a recip...
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Another Simple Recipe for National Game Week
by Woodrow Studios
Pheasant with confit beetroot & cavolo nero Try and source your pheasant from a butcher who has hung them for a few days, young hen pheasants a...
Autumn
cavolo nero
cookery
Food photography
Food styling
Food stylist
national game week
Recipe
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A Recipe for National Game Week 2016!
by Woodrow Studios
Partridge stuffed with Colwick cheese, chestnuts & sage, Rutland Charcuterie Coppa This recipe uses two amazing producers from the East Midla...
Belvoir ridge creamery
Colwick Cheese
Food photography
Food styling
National Game Week
Partridge
Recipe
Rutland Charcuterie
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